For this cocktail, I’ve also used Black Ven rum, which is made near me in Lyme Regis. Put a handful of ice cubes in a cocktail shaker and add 1 large egg white. Shake for 30 seconds, until ...
Put a handful of ice cubes in a cocktail shaker and add 1 large egg white. Shake for 30 seconds, until smooth and frothy. Pour in 100ml dark rum and the blackberry purée, and continue shaking for ...
“It’s an elegant, seasonal twist on the classic Bramble cocktail,” he says ... (8-10 servings): 2 cups London Dry gin, 1.5 cups blackberry liqueur (like Crème de Mûre or Chambord ...
Vodka’s clean, neutral taste makes it a natural fit for all kinds of cocktails, whether you ... 1 ½ oz Aspen Vodka 1 oz Fresh Lemon Juice ¾ oz Blackberry Sage Syrup* Champagne/Bubbles ...