Experiment with fudge recipes: try using brown sugar or maple syrup instead of refined white sugar – it can alter the taste dramatically. Alternatively, before the fudge sets, mix in ingredients ...
Remove the fudge from the tin, transfer to a chopping board and slice into 36 pieces (6x6) with a sharp knife. It's best to use a non-stick saucepan to make fudge as it is less likely to catch and ...
In fact, I’m sharing one of the easiest fudge recipes you’ll ever discover, and I make it every single year with our abundance of leftover mini chocolate bars, plus some bright and colorful ...
Crushed biscuits with butter, cocoa, coconut, nuts and honey. Chilled, cut into little squares and served. Topped with melted chocolate or dusted with some icing sugar. Its easy, its quick and the ...
Try your hand at making some, won’t you? Today I’d like to share with you one of my all-time favorite raw fudge recipes. It’s so full of healthful nutrients that you can even indulge ...