This one pot chicken pasta can be made in just under 30 minutes and is sure to leave you drooling! Garnish it with parmesan and mozzarella cheese and indulge in its goodness. Heat olive oil in a pan ...
Cream cheese adds the final bit of richness and a hint of sweet tang. This chicken Parmesan pasta uses the one-pot pasta method to cook your noodles, chicken and sauce all in one skillet for a ...
Toss the chicken in the flour on all sides. Heat a large frying pan over a medium ... little splashes of pasta water until a velvety sauce is formed. Add half of the Parmesan and stir again ...
Meanwhile, heat the oil in a large frying pan or shallow casserole dish. Fry the leek, garlic and chicken ... pasta water, stirring to combine, and bring to a bubble. Add 35g/1¼oz of the Parmesan ...
Season the chicken ... the parmesan cheese and blend to a smooth puree, adding the butter a few cubes at a time to emulsify into the sauce. Return the frying pan to the heat and add the pasta ...