It's a perfect pairing. Dotdash Meredith Food Studios Steak and potatoes make the perfect pair. Hearty and comforting, it's often a favorite of chefs and for home cooks. These two ingredients have a ...

While most fries are narrow and therefore crunchier, steak fries go in a different direction. Because of their thickness, ...

The perfectly cooked sirloin steak, infused with fresh green pesto, pairs beautifully with the golden, crunchy potatoes for a satisfying and mouth-watering meal that’s easy to prepare.

At our house, a quick go-to meal is always steak with potatoes and salad but with a few special touches these dishes go from ordinary to extraordinary thanks to a few sneaky anchovies and some ...

Remove steak from the fridge 30 minutes before cooking ... Preheat oven to 425 degrees F (220 degrees C). Cut off ends of russet potatoes, stand potatoes on end, and peel potatoes from top to bottom ...

Once the thyme has been added to the potatoes, the steaks can be cooked. For the steak, put the peppercorns in a pestle and mortar and pound until coarsely ground. Add the sea salt and mix lightly.

Blend them for a pourable love potion. Drizzle that fragrant garlic butter all over your steak and potatoes. Go on, don't be ...

David earned his BA from Northeastern and has toiled in nearly every aspect of the food business, including as a line cook in Rhode Island where he once made a steak sandwich for Lamar Odom.

UP your jacket potato game with the help of Spud Man’s ... Anything goes THIS beats steak and chips hands down! And it’s much less fiddly and a bit healthier. You can cook the steaks to ...

Add the onion and sweet potatoes. Cover and cook for ten minutes, or until softened. Add the parsley and chives and mash until smooth. Keep in a warm place. Season the steak, with sea salt and ...