Sicilian Eggplant patties, family recipe. You will never find another recipe so good, I guarantee. With step by step video recipe.

The Messina focaccia in the original and traditional recipe of the Sicilian rotisserie prepared by a Messina Doc. And what will ever be different about this focaccia Messina from the others, you're ...

“Travels and experiences” It is a section in which I speak of what I do, I see, how I feel. Both for my work as a journalist for both personal passion, I travel a lot. I move in Italy, in town, small ...

Pumpkin panna cotta: Here's how to make a Simple and creamy autumn spoon dessert, also perfect as a dessert unusual and greedy for Christmas. Why no dinner and no lunch are ever so plentiful that you ...

Lo spezzatino è un comfort food per eccellenza, soprattutto se accompagnato dalle patate e da abbondante pane casareccio per ...

Polpette di baccalà e patate, secondo di pesce, antipasto o aperitivo sfizioso. Fritte, al forno o in friggitrice ad aria. Con video ricetta.

Scopri le Nipitiddate o Niputiddate, dolci tipici messinesi: la ricetta dei biscotti farciti tradizionali dell'Immacolata.

Totani in umido alla siciliana con patate: ricetta di un secondo piatto tradizionale e gustoso, in alternativa ai calamari.

How to prepare super creamy tortellini with cream and parmesan cheese at home In this post I also explain how to make the HOMEMADE EGG PASTA to prepare any type of tagliatelle, lasagna, ravioli and ...

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Accueil Notions de base La pâte à gâteaux La pâte à brioche sucré-salé Montersino Point de départ pour le ciel de gâteau ...