Stir-frying is one of the quickest and easiest ways to get a balanced, flavorful meal on the dinner table. Combine vegetables like baby bok choy, broccoli or green beans with lean proteins like beef, ...

Add the remaining oil along with the garlic and gently fry until it ... Add the baby corn, broccoli, cooked rice noodles and pad see ew sauce to the pan. Stir until the sauce coats the noodles ...

Recipe: Chicken Almond Gai Ding Though beef and broccoli certainly make for an iconic pairing ... baby bok choy, and crisp baby corn in the stir-fry. You will need to have a little patience as the ...

Add the soy sauce, sesame oil, lime juice, salt and freshly ground black pepper and fry for 1-2 minutes, or until the broccoli is tender. To serve, spoon the stir-fry into a bowl and serve as a ...

1. Blanch the broccoli in a pan of hot water for 7-8 minutes, and drain well. 2. 2. Boil the penne until al dante. Run under cold water and drain well. 3. 3. Heat olive oil in a pan, add garlic and ...

Or you could use the same pan that was used for frying the baby corn – keeping 1 tablespoon oil in it, remove the remaining oil with a spoon. Stir-fry on medium-high heat for 3 to 4 minutes until the ...

You only need the gai lan (Chinese broccoli ... add the gai lan, carrot, baby corn and ginger. Sprinkle lightly with salt and stir-fry for about 30 seconds. Add the rice to the wok and mix ...