You will need a 23cm fluted-edge tart tin, about 4cm deep with a removable base. Preheat the oven to 200C/180C fan/400F/gas 6. On a lightly floured board roll out the pastry to the thickness of a ...

After all, quiche is not your average bacon-and-eggs breakfast. At its simplest, quiche is an egg-based pie made with milk and cheese. It's soft and custard-like but sturdy enough to be cut into ...

In a large bowl, beat the eggs and whisk in the milk. Stir in onions and pepper, potatoes, and 1 cup of the shredded cheese. Set half of bacon aside and stir in the rest. Season with salt and pepper.

Add the bacon ... Mix the eggs, cream and a pinch of salt and pepper together in a bowl and whisk to combine. Pour into the pastry case and sprinkle over the grated cheese. Put the quiche onto ...

Divide all of the diced courgette among the pastry cases, then cover with the remaining cheese and bacon. Garnish with the thyme leaves. Pour the egg and cream mixture into the tart cases ...

Ess-A-Bagel's BEC with avocado and Mr Bing chili crisp sauce. If you love bacon, egg and cheese sandwiches and live in New York City, you’ll want to head to the ChowNow app or website this week.