Jamie Oliver’s beef brisket with red wine and shallots is his take on the traditional Greek stifado, or stew, which is usually served with diced beef instead. He shared the recipe on his ...
Wagyu beef brisket top part, top part is called the point, flat part is called the skirt, For the dry rub:, truffle broth or beef broth, ground pepper from freshly smoked green peppercorns, wildflower ...