Total beef imports remain significantly stronger in 2024, up 23.0 percent year over year in September and up 21.1 percent ...

Producers share their journey in the beef industry. “It was almost like a seven-year internship where we got to make the ...

This is not a novel approach. Many environmental advocates have been targeting beef in particular and public grazing with its ...

With many areas of State-owned land comprising expanses of tropical grass suited to cattle breeding and raising, the PNG ...

More than 300 people gathered in Roma this morning for the opening events of the popular annual Young Beef Producer’s Forum, ...

Another benefit cattle producers see by using liquid feed is reduced waste and shrink. Dry pellets and supplements all shrink ...

The proposal from the Brazilian Beef Exporting Industry Association (ABIEC) suggests that cattle up to 13 months old, acquired for fattening by certified properties and tracked through Animal ...

The University of Nebraska–Lincoln aims to better gauge the environmental impact of the ranching industry with a new $5 ...

The potential recommendation for people to reduce their intake of red and processed meats quickly drew ire from the meat ...

Market share will remain low: gov’tFrench beef, which Korea has recently begun importing, is unlikely to stir the country’s ...

Around 350 of the beef industry's brightest young talents gathered in Roma this week for the 2024 Young Beef Producers Forum, ...