These are contracts that keep fed cattle off the spot or cash market, and allow the four meatpackers that control more than ...

In a pasture surrounded by curious cows, Cherokee Nation citizen Barbara Sparks recalls how her budding beef business began.

Geiss Meat Market in Merrill has been dealing with a backlog of orders. Owner Andy Geiss says one reason for that is because of the cattle shortage across the country. “Where customers normally would ...

Easing costs and a surging beef price has turned profit fortunes around for marginal calves this year, helping to cut calf ...

While Beef Central’s comprehensive end-of-year national summary on bull sales performance will be published in early December ...

Beef prices are high and should remain that way for some time based on the tightness of the beef herd. However, there are ...

Queensland maintained throughput, up 1%, once again reaching the state’s largest slaughter since late 2019 at 77,467. There ...

The U.S. has long had tariffs and tariff-rate quotas in both our cattle and beef and sheep and lamb industries. The only problem with these tariffs and tariff-rate quotas is that the tariffs are ...

With U.S. cattle inventory at the lowest level in more than seven decades, farmers and ranchers are facing uncertainty about ...

Industry experts predict that could push cattle prices for all classes ... The hope is beef can continue to gain momentum on the market share it’s gained in the protein sector the last 20 ...

In a refrigerated room, around two dozen employees in hats, gloves and blue plastic aprons carve and pack carcasses into ...