The Neapolitan pizza is characterized by a relatively high edge and a thin center of the pizza. The only ingredients required to make the dough are flour, water, salt, and yeast. Historically ...

Discover the top thin-crust pizza spots in New Jersey, as voted by locals. See which pizzeria earned the title of the best in ...

Local man says this brand-new pizza place in Tyler, Texas has the best pizza crust and sauce anywhere in East Texas.

Our dining critic Michael Russell got his say about Portland’s best pizza last month, and now it’s your turn. We have counted ...

The landscape has changed. Since we published our best Huntsville pizza list last year, new standouts have risen and new ...

Louisa’s in Crestwood is the dark horse of the deep-dish world. It’s like finding out your quiet neighbor is secretly a pizza wizard. This unassuming spot serves up deep-dish that could make a grown ...

Although the restaurant, 110 N. Douglas St., sells other Italian cuisine like calzones, subs and pasta, it is best known for ...

While most frozen pizza packages specifically advise against thawing, many insist you should disregard this common box ...

A survey from 24/7 Wall St of pizza reviews from five different food blogs and websites has ranked the chains that New ...

Syosset’s Pinsa was, until September, a pizzeria called Aqua E Farina where chef-owner Luca Pizzuti had been slinging ...