Add black beans, corn, crushed tomatoes and ¾ cup water. Bring to a simmer and cook 8 to 10 minutes, until vegetables are tender and chili has thickened. Season with salt and pepper to taste.

Husband's Top 8 Tips For Making Better Chili. Level up your homemade chili with these chef-approved tricks. 1. Get creative ...

Velvety cranberry beans simmered with tomato and the punch of red wine vinegar are a perfect match for a soft bed of cheesy ...

This thick and meaty No Bean Chili Recipe In A Slow Cooker is made with a combination of savory chili seasonings, fresh ...

As fall weather settles in, a cozy bowl of chili is the perfect meal to warm you up. These highly rated chili dishes offer comforting flavors, whether you want a chunky, veggie and bean-focused ...

Beans are kind of like the your best friend from high school — nearly forgotten but always ready to step back into the limelight and help out an old pal when needed.

It can be hard to know which legume to choose, but the most common chili-friendly beans are kidney, black, pinto, Great Northern, and cannellini. If you're using canned beans, make sure to rinse ...

Vegan winter potlucks are a perfect way to enjoy cozy meals with friends and family, and vegan recipes bring a unique, ...

These highly rated chili dishes offer comforting flavors, whether you want a chunky, veggie and bean-focused chili or a creamy white chili. Recipes like our Creamy Queso Chili and our Turkey ...

Consider crispy tofu bites, edamame hummus with sea salt, garlic, and lemon, or meatless soybean chili, but the possibilities are almost endless. When cooked, black beans have over 7 grams of protein ...