It serves 4 to 6. 1 box no-boil lasagna noodles ½ cup butter 1 onion, chopped 2 cloves garlic, minced ½ cup flour ½ teaspoon salt 1½ cups milk 2 cups chicken broth ...
Over high heat, boil large pot of heavily salted water. Once boiling, add lasagna noodles and cook until al dente then drain and set aside. To make bechamel sauce: In saucepan over medium-low heat ...