the charities tracked cattle on long journeys via Spanish fattening farms and ports. In footage, shared with the BBC, a dead bullock at an abattoir in Lebanon in August is seen to have a UK ear-tag.
Welfare at the stunning and slaughter stage is an important factor to take into consideration when choosing which abattoir to send your animals to ... Chronic stress, particularly with pigs and cattle ...
The film shows visibly sick cows, and abattoir workers ... Italy, the UK, Germany and France. Poland produces almost two million head of cattle a year for slaughter. However, beef makes up just ...
The scientists said they were 'particularly concerned' to hear of abattoirs where both food animals and those at risk of BSE are slaughtered. Cattle over the age of 30 months are not allowed to ...
Plans are for the abattoir in Paraguay, with a daily capacity of processing 1,200 cattle per day, to be ready by the end of 2022. The abattoir is to be located in the city of Y by Yaú ...