Apart from Chana, the government had also expanded the Bharat brand to Moong and Masur Dals. The Bharat Moong Dal is retailed at Rs 107 per kg, Bharat Moong Sabut at Rs 93 per kg and Bharat Masur Dal ...

Add salt, spices, and finely chopped vegetables. Blend the soaked moong dal with water to make a smooth batter. Benefits: Moong dal is packed with protein and fibre, which aid in digestion and ...

Middle-class families who do not have ration cards can now get rice, wheat flour, chana dal, and moong dal at lower prices than the market price. The National Cooperative Consumers Federation ...

Jump to Recipe Have you ever tried a mutton recipe so simple yet so flavorful that it practically transports you to the bustling streets of Peshawar? Let me introduce you to Namkeen Gosht, an iconic ...

This year I bred my first snakehead, Channa orientalis — at a manageable10cm/4” it is a dwarf among several giants of the species. These come from the Kottawa Forest in south-western Sri Lanka and ...

A Carlton veteran and GWS foundation player will hang up the boots, but remains hopeful of a farewell game on Saturday night. Dal Pos has retired after 32 games for the Blues and 37 as an ...

Daal, also spelled with just one "a," means to split in Sanskrit, a translation that doesn't fully explain the ins and outs of this popular Indian food staple, or why it's such a great candidate ...

Take necessary precautions while giving money or product in advance. *Take necessary precautions while giving money or product in advance. What is the highest market price of Bengal Gram Dal (Chana ...

Take necessary precautions while giving money or product in advance. *Take necessary precautions while giving money or product in advance. What is the highest market price of Kabuli ...

The CEO of Daal Investments, Mustapha Ayobami, praised Adebare’s contributions, stating, “Okanlawon’s expertise and vision have been invaluable to our organization.

Moong Dal Vada is a savory treat, which is a perfect balance of taste and health. To make this snack, just soak 1 cup of moong dal and blend it with 2 tbsp. semolina, salt, pepper, ginger, garlic ...