With the charcoal hot and the lid on, there are two ways to control ... A thermocouple sensor stuck through the grill gives the reading of the air inside, and an Arduino nearby reads that and ...

Charcoal takes time to properly heat and hold ... gray and then white as they become covered with ash. Make sure the grill lid is off while the coals burn as the air feeds the flames.

It works for grilling, too, so you don’t have to open the lid any more than necessary. All you have to do is start the charcoal burning and set the desired cooking temperature anywhere between 225 and ...

Unlike the average charcoal grill which is notoriously difficult to ... throw on some meat and veg, close the lid and enjoy yourself knowing that the barbecue’s internal temperature will remain ...

Hose down your grill and lid, inside and out ... Every time you grill Clean gas grill grates the same way you do charcoal grill grates. However, if you’re worried about scratching your grates ...