The creamy, spicy sauce ... red pesto should work too. But keep an eye on the salt levels. The recipe tends to err on the salty side, and ingredients like cheese, cream and chicken broth already ...
Place the chicken breast in the bowl and cover. Refrigerate 15 minutes. Step 2: Meanwhile, make the pesto: Combine macadamia nuts, arugula, and garlic in a food processor. Pulse until the mixture ...
Pasta bakes make for a filling meal that you can often prepare in advance. This creamy pumpkin, chicken and pesto pasta recipe is simple and tasty. The chicken really rounds the dish and the pesto ...