While most of us are familiar with the classic sarson ka saag paired with makki ki roti, there's a whole world of saag recipes that you might not have tried yet. These dishes are not only packed with ...
Punjab’s saag is a winter staple in Northern India. The spicy pureed greens are served with makke ki roti (flatbread) and a dollop of butter, making it a nutritious and delicious meal. Here is a ...