There was one constant, though: My grandmother would always bring a rice cooker full of Chinese sticky rice as her contribution. Even after she passed away, my aunt took over the task and we’d ...

It is a traditional Chinese food made during the Duanwu festival (Dragon Boat ... Different types of dry fruits can be used. Make sure that the stick rice has softened properly, if needed boil them ...

Use 2 leaves to form a cone, layer rice, filling, and beans, then pack tightly. Boil water, place zongzi in the pot, and pressure cook for 1 hour. Alternatively, boil zongzi for 2-3 hours until rice ...

Every Monday morning, students at the Rio Chinese International School gather on the school field to sing the national ...

The-Journey: Rice is your gateway to Thai cuisine: a tasty adventure through regional flavors and fun traditional recipes. Northern Thais eat sticky rice at all three meals daily, pairing it with ...

Chinese BBQ pork is used in many rice and noodle dishes, but it's actually not that intimidating or difficult to make at home as well! It's actually quite easy to make at home both in the oven and ...

A health official said on Thursday that China has established 1,610 national food safety standards to help ensure food safety ...

When I tested the rice cooker with jasmine rice, however, it came out far too sticky, with poorly defined individual grains. And the basmati rice clung together in an uncharacteristic clump at the ...