But I don’t give a hoot about protein, macros or any of that nonsense. I eat and review food for a living, and all I want is ...

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In this fajitas recipe, a marinade with sweetish agave tequila tenderizes the steak strips and balances the smokiness of ...

Chipotle Mexican Grill Chipotle is investing in back-of-the ... And about 75 high-volume restaurants are getting grills that ...

By his third visit, the price had surged to almost $30. “What the [expletive] is this?” he asks, pointing out charges for extra steak and smoked brisket he claims he never ordered. “$29, bro. Like, ...

McDonald's is the latest fast-food giant to face an E. coli outbreak. FOX Business takes a look back at how Chipotle and Wendy's handled food-related illnesses at their restaurants.

except for meat and guacamole, which require an extra charge. They would also recommend getting a couple of tortillas on the ...

The food is also prepared on the spot using healthier ingredients, such as fresh vegetables, poultry, and meat products. As of 1998, five years after its establishment, Chipotle only ran 16 ...

Impact Link Chipotle was often the first stop for Adam ... Chipotle employees as they prepared your order meant you got more meat — Cohen got inspired. In July, the 23-year-old set up ...

Chipotle Mexican Grill (NYSE ... baked-to-order organic pita, antibiotic-free meats, roasted vegetables, Brassica seasoned fries, vegan tahini chocolate chip cookies, and fresh-squeezed minty ...