Chef, restaurateur and TV cooking judge Tom Colicchio offers "Sunday Morning" viewers a recipe from his latest book, "Why I ...

Julia Child's favorite finishing touch for a steak employs a classic French technique that results in a silky, flavorful ...

If you're new to cooking tuna steaks, and find yourself a little intimidated, consider these pieces of expert advice on ...

Sheet Pan Steak and Shrimp Fajitas There's something magical about a dish that delivers bold flavors, vibrant colors, ...

There is so much to consider, from the cut of the meat to the seasoning and cooking method. This is why I am so excited to share my failproof tips for making the PERFECT Pan-Seared Steak.

In these sheet-pan meals, when that oven timer dings, you’ve got your sides AND main done all at once, with WAY less dishes.

1) Sear the Steak: Start by pan-searing your steak in a hot skillet ... Bring the mixture to a gentle simmer and cook for another 2-3 minutes, or until it thickens to your liking.

Recipe for one-pan beef stroganoff b. The recipe requires minimal cleanup, and takes about an hour to prepare.

1. In a pan on high heat, lay down a dash of oil and place the steak in. Season lightly with salt and move around, getting a ...

Cook on medium heat in 30-second increments, being sure to flip the steak each time, until it is warmed through. Yes, it’s possible to reheat your leftover steak in a frying pan on the stovetop.

Cook on medium heat in 30-second increments, being sure to flip the steak each time, until it is warmed through. Yes, it’s possible to reheat your leftover steak in a frying pan on the stovetop.

I must admit that the simulation looks to nail some of the more interesting subtleties of cooking a good steak, like how it will fiercely weld itself to your pan if you try to flip it too early ...