It can be enjoyed as a creamy garnish or as an ingredient in a range of savory and sweet recipes. And it’s actually a ... Crème fraîche, often written as creme fraiche, is French for “fresh cream.” ...

Since baking is a precise science, you'll want to be careful when substituting sour cream in your recipes. Find out which ...

Mary's mini apple cake recipe could be served warm as a dinner ... Crème fraîche is sold in tubs and has a longer shelf-life than double cream. Store it in the fridge for a couple of weeks ...

Hey, that's what makes cooking so much fun. For instance, if you're trying a new creamy soup recipe and the ingredient list calls for crème fraîche, you might be intimidated at first. It might sound ...

richer sour cream. Stacey Ballis is a freelance consultant, author, and journalist in the culinary sphere. She is the author of ten novels and a digital cookbook. Her food writings, product reviews, ...

Turkey breast steaks cut into strips, cubed pancetta, pointed red peppers sliced, sweetcorn, or 3 large handfuls of low fat cheddar, or 4 tablespoons of creme fraiche (or to taste), Fresh Pennoni ...

vanilla ice cream and cookie crumb Perfect in the summer time but amazing all year, this love bowl with crème fraîche and ...

These sour cream drop cookies are absolutely perfect as is, but if you want to change it up a bit, here are some ideas. I made this recipe today, delicious!!! Super easy, makes a great amount and the ...

Heat half the oil in a large saucepan over high heat. Add the onion and garlic and cook, covered, stirring occasionally, for 4 minutes or until the onion is softened. Add the broccoli and cook, ...

Creme fraiche has a slight sharpness to it, and I like to use it straight from the tub, dipping in tiny boiled new potatoes. The mixture of hot potatoes and cold, slightly tangy cream is a delight.