8. Leave the biscuits to set and harden on the trays for five minutes before transferring to a cooling rack to cool ...

Leave the biscuits to set and harden on the trays for five minutes before transferring to a cooling rack to cool completely. When they are completely cool, pipe the custard buttercream onto one ...

Custard powder gives these biscuits the perfect ... Match 2 similar-sized biscuits, then pipe the icing onto the flat side of ...

Stir together the flour, custard powder, icing sugar ... dough to a piping bag fitted with a large star-tipped nozzle. Pipe the biscuit dough onto the baking tray in a tight 'S' motion ...

Set aside. In a food processor or using a rolling pin and a bowl, crush 24 of the custard cream biscuits with the biscuit filling. Add the melted butter to the biscuit and mix. Pour this into the ...