like using an easy three-cut method to make watermelon sticks or scooping the red flesh into balls. So, have some fun with it! Read the original article on Tasting Table.
Peel the cucumber and slice it into three or four chunks about 5 cm each. Hold each of these sections cut-side down on a board and slice through into roughly 5ml slices. Lay these on their sides and ...
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Cutting a watermelon
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Thick curd , Roasted cumin seeds powder , Salt - to taste, Sugar powder , Black salt , Watermelon chunks, Mint leaves , Chia seeds - for garnishing ...
If you've ever wondered what the best kind of knife is for cutting watermelon or other hard-rind fruits and veggies, the answer is the serrated kind, giving you yet another way to use your bread ...