That’s why our experts have put in hours of research and tested some of the best sugar-free gums available on the market – they not only act as a great breath freshener and oral hygiene aid ...

Knowing these 10 substitutes for corn syrup and which recipes to use them in will come in handy the next time you bake. Golden syrup is made up of water, sugar, and citric acid and has a very similar ...

A team from Laval University in Quebec has discovered compelling evidence that replacing just two tablespoons of refined sugar with pure maple syrup could significantly reduce several key risk ...

"We know from decades of research that maple syrup is more than just sugar," Dr. André Marette, lead scientist on the study, said in a statement. "It contains over 100 natural compounds ...

“Choosing fewer pumps of syrup or opting for the sugar-free syrups are a great way to lighten up Starbucks drinks,” Malone says. “You can also forego added drizzled sauces and choose lower ...

Agave syrup is extracted from the heart of the agave, a succulent plant native to Mexico. It has been touted as a healthy alternative to sugar because ... damage caused by free radicals.

The amount of sugar that’s safe ... important to limit the intake of “free sugars.” These include added sugars and those that occur naturally in honey, syrups, and unsweetened fruit and ...

Fructose is a common type of sugar, with one major source being high fructose corn syrup (HFCS) used to sweeten soda, candy, baked goods, cereals, and more. Unlike glucose and other types of sugar ...

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Many people have a habit of using syrups long after they’ve been opened without considering whether they’re still safe for consumption. Whether it’s maple syrup, cough syrup, or fruit syrups, the ...