Eggplant can be a polarizing vegetable, but with a little culinary know-how, it defies all of the negative connotations ...

Slice the eggplants in half horizontally and remove the flesh with a spoon. Transfer the eggplant to a food processor and ...

Discover the only vegan eggplant stacks you’ll want to make! Crispy eggplant layered with vegan cheese and a juicy slice of ...

These eggplant Parmesan stacks are surprisingly easy to prepare ... Place casserole in the preheated oven and bake until everything is bubbly and a sharp knife slides into a eggplant stack ...

It is a side dish that is so easy to make and will be gone before you know it. These Ginger Pork Rolls with Eggplant are a delicious combination of pork, eggplant, and shiso leaf that you won't ...

One of our favorite Korean inspired dishes we love to prepare on a weeknight, because it's done so quickly: Gochujang ...

The filling is a cinch to make. Simply mix some chopped eggplant with garlic, breadcrumbs and lots of melty cheese. To keep things easy, we bake the roll-ups in jarred tomato-basil pasta sauce.

If you’re looking to find simple ways to feed the family on busy weeknights, or if you are not in the mood to wash up lots of ...

After a long, stressful day, it is the easiest thing to reach for take-out and ready-made foods that usually have very low ...