Grease and line a deep, 23cm/9in round cake tin with baking paper ... Fold through the white chocolate followed by half the raspberries. Scrape the batter into the tin and level the top with ...
Gently stir in the mango and white chocolate. Pour the batter into ... If using ground almonds instead of self-raising flour, the cake will be heavier as there's no raising agent.
Baking a birthday cake — whether it's for yourself or others — is a much-loved tradition. When Ella Rossanis shared her 20-minute tutorial for turning a simple cake into a sun (or lion ...