Perhaps, this Thalassery special fish biryani recipe would give us some clues as to why the place is touted as a foodie paradise. Cook the kaima rice in boiling water to which garam masala and oil has ...
These fish cakes are a doddle to make and you can make them from frozen fish and leftover mashed potato. Preheat the oven to 190C/170C Fan/Gas 5. For the mashed potato, bring a pot of salted water ...