More and more people are being diagnosed with intolerances, and fructose intolerance is one of the most common. Sometimes it ...

Watermelon is packed with potassium, an essential nutrient for our bodies. However, for those with kidney issues, too much ...

Gout is a type of arthritis caused by elevated levels of uric acid in the blood, leading to painful inflammation in the joints. Here are 7 foods that can spike uric acid levels and potentially trigger ...

The popular side dish is a staple on Thanksgiving, but two of its ingredients — BHA and BHT — are banned in the EU and other ...

Avoiding foods high in FODMAPs—carbohydrates the body can't fully digest—may help alleviate digestive symptoms in people with ...

Glucose-fructose syrup derived from corn or wheat, is a liquid sweetener composed of varying proportions of glucose and fructose, its application is widely used in the manufacture of soft drinks and ...

Red meat: Beef, lamb, and pork contain high levels of purines, which can increase uric acid levels. Seafood: Certain types of seafood, such as sardines, anchovies, and mackerel, can elevate uric acid ...

Consuming fructose increases your hunger and desire for food more than glucose, the main type of sugar found in starchy foods. Additionally, animal studies show that excessive fructose consumption ...

The season of feasting is upon us, and with all that caloric abandon comes the consequence of serious farts. Read on to learn ...