Use a Meat Thermometer Don’t rely on the Timer. Use a meat thermometer to monitor the internal temperature. The turkey is done when the thickest part of the breast reaches 165 F and the thickest part ...
As much as Thanksgiving turkey gets ... Thanksgiving recipes, pies and casseroles, even bread and potatoes, earned far more rave reviews than turkey, which some folks view as dry, boring, and ...
Say goodbye forever to dry and dull turkey. Con Poulos/AR Magazine As much as Thanksgiving turkey gets the starring role as the centerpiece of most holiday tables, let’s be honest: It’s rarely the ...