Two key elements make this fish soup special. First, they carefully select extra-large Spanish Mackerel (Batang), air-flown from Ujung Pandang, renowned for its high-quality fish. The thick slices of ...
Amoy Street Fish Soup Showdown: Han Kee vs Piao Ji You may have noticed that dishes with fish as an ingredient tend to have a stronger flavour and smell when the skin is left on. Not only does the ...