Blend the honey and ... in the dijon mustard and the finely chopped parsley, then season with black pepper, and salt if needed. Carve the ham and serve on warm plates with the sauce spooned ...
But what struck me most from their advertised offerings is the 1,500 pounds of country ham ... sauce, quarter teaspoon of ground allspice and a quarter teaspoon of grated fresh ginger. Honey ...
Servce scalloped potatoes and fresh broccoli with your honey-orange glazed ham. Creative Commons ... 1/2 cup barbecue sauce, Worcestershire sauce, mustard, garlic and thyme; mix.
This holiday-worthy ham from Carla Hall glistens with a bourbon ... which contains molasses with a hint of bitterness and deep color; Dijon mustard that adds sharpness to the tang of the apple ...