Idli is a popular South Indian dish known for its soft and fluffy texture ... If you have leftover batter that has lost its ...

Moong Dal Idli Recipe | Green Gram Idli | Moong Dal Ki Idli with step-by-step photo and video recipe. Idli recipes are widespread across India and are made with different ingredients. Generally, they ...

rice, black gram daal (without skin), thick flat rice, Sago(sabudaana in hindi), cooking soda, Salt, Oil for greasing thattey idli moulds, For thattey idli sandwitch stuffing-, onion finely chopped, ...

After 20 minutes, let the rava absorb water. Mix well, add water as needed, and form an idli batter consistency. Grease the ...

If you want to whip up a simple yet tasty breakfast, we have an easy Chettinad Idli recipe for you to try. Itisha Arya Editorial Updated - 2024-11-03, 02:00 IST Feeling bored with the usual bread and ...

Add 2 chilli, 1 inch ginger and 5 cashew. saute until golden brown. Now add ½ carrot, ½ capsicum, 2 tbsp sweet corn, 5 beans ...

full of leftover Idli pieces, approx 10 Idli, onion, tomato, capsicum, green chillies, freshly chopped coriander, oil, mustard, cumin and sesame seeds, curry leaves and hing, Salt to taste, chilli ...

It is most commonly known as mixed vegetable korma. Veg korma is typically served as a side dish for roti, poori, or flatbread. However, it can also be served with other South Indian breakfast recipes ...