Fall was a busy season for restaurant openings on the Peninsula and in the South Bay.  Businesses of all kinds opened, from the high-end — including a new sushi bar from an acclaimed chef and the ...

Bengaluru’s food scene just got a delightful addition with the grand reopening of The Rameshwaram Cafe in Indiranagar.

Stir in spice paste, rasam powder and salt for seasoning. Let it simmer until the raw smell of spices fades away. Heat oil, add mustard seeds, cumin and curry leaves and pour it in rasam. Add fresh ...

The newest gem of an addition to ITC Maurya’s award-winning restaurants, Avartana, is all set to woo Delhi’s foodies with its ...

Curd, known as 'dahi' in Hindi, is a fermented dairy product with a sweet and sour taste that can become sour over time.

Winter is almost here, and its the season for indulging in comforting dishes. Check out the 10 best dishes across India that ...

And now, Slink & Bardot brings its second "Taste of Slink" menu, which promises a sensory voyage. "Taste of Slink" is an ...

With the leaves turning colour and the temperatures beginning to cool, soup season is almost here. Warm bowls will soon be ...

Investopedia / NoNo Flores The Indian rupee (INR) is the currency of India. INR is the International Organization for Standardization currency code for the Indian rupee. The currency symbol for ...

As mixologists make a conscious attempt to put an Indian twist to cocktails, their experimentation game has led to flavours like kala khatta and rasam making their way into the city’s favourite mixed ...

The United States and Canada have worked together to investigate what they say is the Indian government’s campaign against Sikh separatists. By Devlin Barrett Reporting from Washington Federal ...

Slett also called on Canada to do away with what's known as the second generation cut-off, a rule that, in many instances, prevents First Nations people from passing on Indian status to their ...