It has been just about a year since the Israeli chef Eyal Shani — whose empire includes Miznon, Schmoné, Naked Tomato, and Port Sa’id — opened his first kosher restaurant, Malka, on the Upper West ...
Since Israel and Hamas went to war, reporters and editors at The New York Times have closely covered the conflict. Our coverage includes the Hamas-led attack on Israel, the plight of hostages ...
An Israeli airstrike has destroyed an Ottoman-era building just a stone's throw from the UNESCO-listed temples of Baalbek in eastern Lebanon, the closest Israel has come yet to striking one of ...