Set aside. To make the lamb, put the olive oil and lemon zest and juice in a bowl, add 4 tablespoons of the spice mix and mix well. Put the onion quarters in a medium, deep-sided roasting tray and ...

If you can, marinate your lamb overnight, but do give it at least two hours in the marinade. Make up the marinade by blitzing the garlic, all the spices, the salt, olive oil, lemon juice and zest ...

Chicken, lamb or beef are commonly used to make a ... and tomatoes in pita bread. The Israeli Shawarma is usually made with ...

The Israeli military has launched a series of deadly strikes in the Gaza Strip over the past 24 hours, including on a flour distribution center, a school and a hospital where displaced ...

This divine dish is based on a recipe from chef Yotam Ottolenghi. It is one of my faves. We enjoyed a glass of spicy shiraz with the lamb — it complemented the intense flavours of the marinade.

This quick and healthy lamb dish can be whipped up in no time. Lemons are the feature citrus with lots of lemon zest and also some preserved lemons. This dish is served hot but is also really good ...

We make a mindful Mediterranean meal, grilling Chicken Shawarma right on the stovetop plus quick, fresh falafel and a chopped ...

Palestinian Bassem Abu Aoun serves Gaza-style turkey shawarma at his restaurant in ... now devastated by Israeli bombardment. "I could live for a year on the money I had, or open a business ...

ABC News’ Chief Global Affairs Correspondent Martha Raddatz has more on the potential impact of Yahya Sinwar’s killing and the U.S.’ reaction.

At least 40 people were killed in Israeli air strikes in eastern Lebanon on Wednesday, according to the Lebanese health ministry. The Israeli military said the strikes, in the governorates of ...