Pasta fazool is New York Italian for pasta e fagioli or pasta and ... Note: To halve this recipe use 3 cups broth, ½ cup pasta, 2 eggs and 2 lemons. The cooking time remains the same.
The pasta is topped with a sprinkling of Parmigiano-Reggiano cheese. Considered one of the most famous recipes in Italian cuisine, this pasta's hat-like shape resembles a winged headdress worn by ...
World Pasta Day is celebrated every year on October 25th. Read on to learn about the origin of pasta. Check out some yummy Indian-style pasta recipes. Pasta can be considered an Italian counterpart of ...
Pasta, pasta and more pasta! Italian cuisine is many people’s favourite… from pizza to pasta, Italian food has it all! From classic Italian favorites to inventive new creations, there’s a pasta recipe ...
Marchi makes pasta for a living as chef de cuisine at De Majo Restaurant & Terrace and outlines for us the seven biggest misnomers related to cooking the Italian staple. "Cooking pasta isn't ...
This glorious array of Italian baking recipes takes in the diversity of Italian bakes. From the Austrian-influenced Northern region of Fruili comes Alessandro Gavagna's Apple strudel recipe, while the ...