In this dish, they're grilled with butter and a little fish ... if you like. Karasumi is Japanese dried fish roe. Most of the fish roe you'll find at Japanese shops is actually from Taiwan ...

Makes a little over 1 cup. Preheat a gas or charcoal grill to low to medium. Place 8 tortillas on a work surface. Divide the cheeses, lobster meat, red onion, garlic, jalapeños, and cilantro ...

Meanwhile, hunks of lobster were grilled over binchotan charcoal ... With this dish, you can find healthful happiness in a cozy Japanese tavern.