In Japan, when a craving for a satisfying but affordable meal hits, both locals and savvy visitors turn to a familiar ...

I tend to think of gyoza as a side dish to ramen, but I have eaten some versions of these pan-fried Japanese dumplings that are so good I'd be happy to make a meal out of them. Like ramen ...

Put all the ingredients for the gyoza (except the dumpling wrappers) in a mixing bowl. Stir until thoroughly combined, then season with salt and black pepper. To assemble the dumplings ...

Its menu contained nothing but the specialty, Kobe-style gyoza dumplings. While Kobe is renowned for its premium beef and sophisticated sweets, for regular folk, the port city is known for its pan ...

The unexplained 2013 slaying of a businessman known as the “Gyoza King” may be tied to his efforts to clean up past shady business deals by the company’s management worth billions of yen ...