Well-made lemon curd strikes a perfect balance between thick and custardy and melting in your mouth. An expert pastry chef ...

If you need lemon curd to complete a dessert and don't have the time to wait for it to set and thicken naturally, you can ...

A sweet & zesty lemon curd is set over a shortbread-like crust ... I was inspired by our beloved French Lemon Tart to create ...

A well-executed lemon tart is a thing of beauty: crisp, buttery pastry filled with a smooth, citrusy filling. I tested six versions here: Melissa Clark’s lemon curd tart, Yossi Arefi’s lemon ...

These colourful raspberry curd tartlets add to the festive vibe ... only get better as the weather warms up. I usually make lemon curd, but this raspberry one is a wonderful alternative.

Mix well. Spoon the lemon curd into the bottom of the pastry tart case and spread evenly over the bottom. Top with the almond mixture and smooth off. Scatter over the flaked almonds. Place in a ...

This roulade is light in texture with a slightly tart lemon finish – perfect for the end of this meal. The lemon curd makes 2 x 1-cup capacity jars.