The dairy enzymes market size is projected to be valued at US$ 877.5 million in 2023 and is expected to rise to US$ 1,812.8 ...
How risky is raw milk, and are the health benefits worth the drawbacks? Experts on both side of the udder share their ...
Agriculture is the largest human-produced source of methane. As cattle herds expand to fuel our increasing desire for meat and milk, reducing methane production by cows is an important way to reduce ...
India is among the countries hardest hit by "antimicrobial resistance". In 2019 alone, antibiotic-resistant infections caused ...
Dec. 3, 2024 — Brain tissue is among the most energetically costly in the body, and as a result, larger-brained mammals require more energy to support brain growth and maintenance. Exactly which ...
Enzymes act as a catalyst in several bio-chemical reactions. These enzymes are responsible for controlling or speeding up the reaction, thus, providing numerous advantages over conventional chemical ...
Adding to the ever-growing list of newly discovered bacterial immune systems, we have characterized the mechanisms of an ...
Dutch food technology company revyve has entered a strategic partnership with Canada-based Lallemand Bio-Ingredients to ...
Unpasteurized foods are much more likely to contain harmful bacteria like Listeria that can cause foodborne illness. Think ...
Professor Chiyoung Park of the Department of Energy Science and Engineering at Daegu Gyeongbuk Institute of Science and ...
A toxin in the bacteria that's one of the most common causes of foodborne illness accelerates the spread of colorectal tumors ...
The global Animal feed additives market is projected to increase from USD 55,842.2 million in 2024 to USD 109,184.5 million ...