The sparkling wine is usually dry - though can sometimes be off-dry, which fans of the drink might not always love. Expect delicious fruity flavours and low tannin and body. 16. Grüner Veltliner ...
One particular characteristic of wines you'll hear talked about often is its tannins. Tannins are astringent, bitter compounds that naturally occur in plants and deter animals from eating them.
Named for the process of tanning leather hides, tannins are one of hundreds of chemical compounds known as phenols that are found in wine (and chocolate and tea). They affect the flavor ...
Ready to put a grown-up twist on Halloween? Think wine and Halloween candy. It’s time to indulge your inner child and grown-up tastes by turning that candy stash into a sophisticated wine tasting ...
This means Italian wines work well with Italian dishes, and so on. Any wine heavy in tannins will work well with nice fatty food, but for items such as oily fish you’re better off with a low-tannin ...