Like all breakfast casseroles, quiche is an excellent make-ahead dish for Easter brunch or a quick lunch any time of year. Salty ham and melty cheese combine for the classic, crowd-pleasing filling, ...

This generously filled quiche offers a tempting way to use smoked salmon. The salty fish and peppery watercress are a great combination, paired with a herby dill filling. It is good served warm or at ...