If you love the flavors of fall, you're missing out not trying maple butter. And you can use maple butter in so many sweet ...

Bacon and ice cream may sound hard to combine successfully, but these two tricks from an expert make it easy to whip up a ...

The star of the show at Morse Farm is undoubtedly their maple creemee – that’s Vermonter for soft-serve ice cream, for you ...

Nestled in the heart of Burlington, Scout & Co. is more than just your average coffee shop. It’s a haven for caffeine addicts ...

Pecan pie has long been a beloved staple of dessert tables across the country, but this recipe brings a modern twist to the ...

The Toronto Maple Leafs forward took the ice with skating consultant Paul Matheson ahead of the club's morning skate as they prepare to host the Utah Hockey Club, Knies hit his head on the ice ...

The filling is made with a mixture of sour cream, cream cheese, sugar, eggs and maple syrup, which gives it that distinct maple flavor. It’s reminiscent of a cheesecake, but in pie form.

Into a mixing bowl, whisk oil, sugars, cornstarch, maple syrup, milk, and extracts for about 3 minutes ... Bake 6 to 8 minutes, or until golden brown. For the filling, combine cream cheese, butter, ...

As the Toronto Maple Leafs’ Halloween party kicked off ... What was it like, he is asked, to step on the ice for the first time after his daughter was born? “I slept three hours within ...