Just chug it,” the bartender said as he served me a tall glass Melon Reverie ($24). He wasn’t wrong. This vibrant mix of mezcal and watermelon, while prone to losing its lustre if left to linger, ...
The relatively simple blend of whiskey, vermouth and bitters quickly became the Big Apple’s namesake drink. Image: iStock Take Raisin’ Hell, a bourbon-based cocktail on offer at Soho’s Milady's bar - ...
There are plenty of cocktail recipes that tout easy drinking. But just because they go down smoothly doesn’t mean that the rest of your night is going to be smooth sailing. The Boo-zy beverages ...