Whether it's a grilled ribeye steak or a smoked brisket, there are many things to consider ... to really bring the beef and booze together for the finished meal. Either way, expect to marinade the ...
Place the marinade in a large bowl. Add the steak and set aside in the refrigerator for 1 hour to marinate. Preheat a char-grill pan or barbecue to high. Remove the steak from the marinade and brush ...
But if you're looking to put beef on the back burner (so to speak) in search of a heart-healthy dinner option, tuna steak is ... and use the marinade as a basting sauce on the grill." ...
Newnan's Anthony Lawrence and Woodstock's Edilio Castillo both have grilled over 1 million steaks while working at the popular restaurant chain. That's a feat that only 25 other people in the ...
and molcajete surf and turf (grilled skirt steak, grilled shrimp, Mexican chorizo, grilled chicken breast, Chihuahua cheese and cilantro, mixed in a Mexican red sauce and served in a molcajete ...
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