Biggest controversy: New York City-area McDonald’s don’t put mustard on the burgers! No reason for this is given, and a city with a hot dog cart every three blocks does not seem to be ...
No, I'm not talking about ketchup, or hot sauce, or even the uber-divisive mayonnaise. Rather, I'm talking about mustard: one of the most underutilized condiments in the history of condiments.
(Picture: McDonald’s) ‘The cheeseburger is absolutely unreal value to this day. Carries the torch of pickles, onion and mustard being ... up with Frank’s Red Hot Sauce.
By blending in just a hint of Chinese mustard, you'll get a tangy, spicy edge that can take your dips and dressings to the next level. Read more: 41 Must Try Hot Sandwich Recipes If you're ...
McDonald's Hamburger features a simple beef patty seasoned with "just a pinch of salt and pepper" and topped with a pickle slice, chopped onions, ketchup, and mustard. It cost $2.19. The look: The ...