If autumn had a favourite dessert ... Bakehouse to ask for her secret to a perfect carrot cake and she very generously shared ...

You can freeze an un-iced carrot cake for up to 3 months, well-wrapped in clingfilm. Carrot cake is very forgiving. As an oil-based cake it's very easy to throw together without much advance warning.

With that in mind, Stylist has three delicious carrot recipes to share for simple baking joy. Fans of a traditional cake will love Bread Ahead’s classic recipe, while Regula Ysewijn’s modern ...

This carrot cake recipe was shared with culinary artist Nia Lee by her mother, who originally took it from Patti LaBelle’s “LaBelle Cuisine: Recipes to Sing About” cookbook. Over the years ...

Check out this Carrot Cake Loaf recipe for a tasty cake that is full of classic carrot cake flavor. Bundt cakes are one of my favorite cakes to make because you don’t have to worry about stacking cake ...

Line the bottom of a 25cm cakepan with baking paper and grease with cooking spray. 1 Cake Sift the self-raising flour, baking powder and salt together in a deep mixing bowl. Mix in the spices. 2 Add ...

Add in the raisins and grated carrot. Mix together until you have a smooth mixture. Scoop the cake mixture into a greased cake tin. You can use a spatula to make sure it’s level. Put the cake ...

He explains: "Carrot cake has long been my favourite and with 200g of carrot in this recipe, it’s basically a salad. Joking aside, I was amazed at how delicious this carrot cake is, while ...

It contains four mini (3-ounce) jars of seasonal hits: Vanilla Caramel, Chai Spice, Chocolate Sea Salt, and Carrot Cake. I ...

Bake for 1 ¼ hours or until a skewer inserted into the middle comes out clean. 4. Leave the cake to cool in the tin for about 5 minutes before turning out onto a wire rack and leaving to cool ...