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Step 4: Stuff the dough balls with the corn and cheese filling. Gently flatten each with your hands, then use a rolling pin to roll them out into flat parathas. Step 5: Put the paratha on a hot pan ...

Methi Ajwain Paratha is the ultimate winter breakfast, full of flavour and super comforting. Here's a step-by-step guide to making this yummy paratha at home! Wheat flour, 1 tsp salt, 1 tsp red chilli ...

chole (soaked overnight), boiled upto 5 whistles in pressure cooker, ghee , oil, cumin seeds, bay leaf, anardana, cloves, cinnamon, grated ginger, onion 🧅 finely chopped, tomato 🍅 finely chopped, ...

Roll the dough lightly. On the other side, place a pan on a low flame. Now fry the rolled paratha in the pan. When the paratha is cooked from both sides, take it out. Make all the parathas in the ...

Moving on, we had Taco or Taco, which was essentially Malabar paratha with mutton bhuna ... we had the Papad Wale Kofta served with Sourdough Butter Naan. It doesn’t just sound innovative ...

BROOKFIELD — To keep up with their restaurant’s booming customer base, Bar Naan co-owners Regal and Rinal Patel are expanding their business into the space that was previously occupied by The ...

pasteurised milk, we decided to understand how favourites like aloo paratha, poha, and bread omelette fare when it comes to blood sugar spikes. Content creator Gagan Saini recently shared an Instagram ...

baking flour, instant dry yeast, salt, Yoghurt, sugar (optional), cooking oil, Warm water ...

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