Spiced beetroot and potato balls (koftas) are immersed in an aromatic tomato-onion gravy. You can savour this beetroot kofta with roti or jeera rice. Add the tomato-onion puree and haldi, red chilli ...
It is best served hot as an appetizer or with fried rice or noodles. For Marination ... Ps: You can add more water if you need extra gravy. Now, add fried chicken and mix everything well. Sprinkle ...